Celebrate Valentine’s Day with our beautifully decorated gluten-free cupcakes, lovingly handmade in our dedicated gluten-free kitchen.
Each cupcake is made with a light, moist gluten-free sponge, with the option of a strawberry jam filling, topped with our smooth vanilla buttercream and finished with Valentine’s-themed fondant decorations.
Perfect as a thoughtful gift or to enjoy together, these cupcakes are ideal for sharing with loved ones, friends or family — and are just as delicious as they are pretty.
Collection date: Friday 13th February
Dietary options: Dairy-free available on request
Valentine’s Day Cupcakes
Collection/Delivery Information
Collection is Runcorn. Available Thursday 13th February/Friday 14th February
Delivery available Friday 14 February (time slot will be confirmed after booking a couple of days beforehand)
Delivery is in person and currently only available in and around the surrounding areas: Runcorn, Widnes, St Helens, Warringon, Liverpool, Frodsham
A charge applies, dependant on distance.
If you require cakes before this date please contact me directly and I'll see what we can do:
Jayne@theglutenfreecakehouse.co.uk
07789741562
Allergen Information
Contain: Eggs, Milk, Soya, May contain nuts
Product uses Lindt Lindor Strawberries and Cream chocolates which are gluten free as they do not contain barley malt like some of the other Lindor chocolates do.
All our bakes are gluten and wheat free as standard, produced in a dedicated gluten free kitchen and therefore safe for coeliacs.
These cakes can also be made dairy free
Please note: Although products can be made 'nut free' - our products are handled in a kitchen/environment which also handle nuts.
If you have any questions/concerns around allergens, please feel free to get in touch (jayne@theglutenfreecakehouse.co.uk) and discuss before placing your order- we understand the importance of these matters and aim to provide reassurance wherever possible.